Origin: Circasia, Quindio Altitude: 1600 - 1650 masl Varietal: Gesha Harvest: Processing: Honey Notes:Aroma of florals, with acidity of passion fruits, coupled with a juicy pineapple sweetness and has a well rounded body. 100g Filter Roast (Package in glass container) 150g Filter Roast (Package in foil retail bag)
This coffee is grown by Jairo Arcila with assistance from the cofinet team at Finca Castellon. Up until recently, Jairo had only focused on producing commercial coffees in volume. After some persistent persuasion from his son, Felipe, he decided to try his hand at growing Gesha. The results have been incredible with his coffee placing highly in last seasons Cup of Excellence (COE).