Gachala

TIONG HOE SPECIALITY COFFEE

Gachala

Regular price $14.00
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Blend

Acidity: Medium / Balanced
Flavors: Stonefruits and Gula Melaka sweetness
Body: Smooth 
Finish: Chocolate-y and nutty

Blend of: 

  • 50% Colombia Garzon Microlot
  • 50% Guatemala La Providencia 

Notes: Well-rounded acidity, with pleasant complexity and stonefruit sweetness. Coupled with soft nutty characteristics, and a chocolate-y finish.
250g Espresso Roast Coffee Beans

Named after a town in Colombia, where the Gachala Emerald was found in, we envisage our house blend like a gemstone hidden in the heartlands of the Queenstown HDB area, waiting to be discovered. And to those who have already unearthed this gemstone, you'll be greeted with a sophiscated yet mellow cup of coffee. Known for its Gula Melaka impression, you'll find our house blend Gachala giving you a soothing and memorable coffee drinking experience.